Our Menu

Soft paneer and peas in tomato gravy.

Allergens: dairy

Spicy, yummy and warm chole with bhature.

Fluffy bhature with hearty, slow-cooked chickpeas.

Allergens: gluten

Fluffy pooris served with spiced potato bhaji.

Golden pooris with a warm, comforting potato curry.

Allergens: gluten

Creamy daal makhani simmered with spices.

Slow-simmered lentils with buttery, smoky finish.

Allergens: dairy

Potato and green peas curry in a spiced tomato gravy.

Comforting potatoes and peas in fragrant masala.

Allergens: none

Baby potatoes slow-cooked in a rich, spiced tomato-onion gravy.

Deeply aromatic, hearty, and gently tangy.

Allergens: none

Paneer, peppers, and onions in a smoky tomato-kadhai masala.

Allergens: dairy

Creamy tomato-butter gravy with soft paneer cubes.

Allergens: dairy

Paneer cooked with double onions, tomatoes, and aromatic spices.

Sweet onion depth with gentle, savory heat.

Allergens: dairy

Crumbled paneer tossed with onions, tomatoes, and fresh coriander.

Soft, scramble-style paneer with homestyle spice.

Allergens: dairy

Cashews simmered in a rich, spiced tomato gravy.

Allergens: nuts, dairy

A creamy mix of black urad and yellow lentils.

Protein-rich lentils blended for a silky texture.

Allergens: none

Baby aubergine curry with onion, tomato, peanut and coconut base.

Tender aubergines in nutty, spiced coconut sauce.

Allergens: peanuts

Traditional north Indian kadhi pakora.

Tangy yogurt curry with pakoras and warm spices.

Allergens: dairy

Spiced mixed vegetable bhaji with buttery pav.

Buttery pav with a bold, spiced mash.

Allergens: dairy, gluten

Seasonal mixed vegetables in a lightly spiced curry.

A homestyle sabzi with a bright, comforting finish.

Allergens: none

Red kidney beans slow-cooked in a tomato-onion masala.

Rich, hearty comfort with a gentle heat.

Allergens: none

Dosa of your choice, Masala, Plain or Set.

Crisp dosa rolled with spiced potato filling.

Allergens: none

Soft idlis with sambhar and chutney.

Steamed idlis served with warm lentil stew.

Allergens: none

Pongal.

Comforting rice and lentils tempered with ghee.

Allergens: dairy

South Indian lentil stew with vegetables and spices.

Tangy, hearty, and perfect alongside rice or dosa.

Allergens: none

Light, peppery tomato broth with curry leaves.

Zesty and soothing with a gentle spice kick.

Allergens: none

Golden lentil fritters served with chutney (3 pieces).

Crisp outside, soft inside.

Allergens: none

2 medium sized spiced potato stuffed parathas' with curd raita and homemade pickle.

Stuffed flatbread browned on tawa until crisp.

Allergens: gluten

2 medium sized spiced paneer stuffed parathas' with curd raita and homemade pickle.

Cheese-filled paratha with gentle heat and herbs.

Allergens: dairy, gluten

2 medium sized spiced potato, paneer and onion stuffed parathas' with curd raita and homemade pickle.

Hearty paratha packed with potato, paneer, onion.

Allergens: gluten

Soft, puffed whole wheat rotis.

Light, warm, and perfect with curries.

Allergens: gluten

Flaky, pan-roasted paratha made with ghee.

Crisp outside with a tender, layered center.

Allergens: gluten, dairy

Golden, puffed whole wheat breads.

Light, crisp, and best served hot.

Allergens: gluten

Char-grilled paneer cubes with peppers and tandoori spices.

Smoky, tangy bites with a minty lift.

Allergens: dairy

Soft, slightly sweet banana buns fried until golden.

Puffy, warm, and perfect with chutney.

Allergens: gluten

Light vermicelli upma with mustard, curry leaf, and vegetables.

Savory, fluffy, and gently spiced.

Allergens: none

Golden pastry with savory vegetable filling inside.

Allergens: gluten

Samosa chaat with tangy chutneys' and onion, tomato dressing.

Crushed samosa topped with yogurt and chutneys.

Allergens: gluten, dairy

Crisp pastry filled with spiced potato and peas.

Hand-rolled snack, fried until perfectly golden.

Allergens: gluten

Indo-chinese dish, cauliflower florets fried and tossed in sauces.

Crispy cauliflower tossed in tangy garlic sauce.

Allergens: soy, gluten

Golden onion fritters with warming spices.

Crisp and savory with a gentle heat.

Allergens: ask us

Comforting masala noodles with veggies.

Quick, spicy, and packed with flavor.

Allergens: ask us

Buttery corn tossed with masala and lime.

Warm, zesty, and lightly spiced.

Allergens: ask us

Light, crisp poppadoms served with chutneys.

Perfect for sharing or a quick crunch.

Allergens: ask us

Classic salted crisps served on the side.

A simple, crunchy accompaniment.

Allergens: ask us

Roasted beetroot, crisp greens, and a walnut crunch with a citrus lift.

Earthy, sweet, and bright in every bite.

Allergens: nuts

Shaved carrots, toasted peanuts, herbs, and a zesty lime dressing.

Light, crunchy, and tangy with a nutty finish.

Allergens: nuts

Smooth avocado salad with fresh lime and onion.

Creamy, zesty, and bright with a citrusy lift.

Allergens: none

Seasonal vegetables, herbs, and a vibrant, tangy dressing.

Fresh, colorful, and packed with crunch.

Allergens: none

Seasonal salad with a light, fresh finish.

Cooling, crisp, and naturally bright.

Allergens: none

Fresh seasonal fruit mix.

Naturally sweet and refreshing.

Allergens: none

Fragrant basmati rice tempered with cumin.

Light, fluffy, and perfect with curries.

Allergens: none

Simple steamed basmati rice.

A clean, comforting side for any dish.

Allergens: none

Wok-tossed rice with mixed vegetables and aromatics.

Savory, smoky, and lightly seasoned.

Allergens: soy

Spicy fried rice with Schezwan sauce and veggies.

Bold heat with a garlicky, tangy kick.

Allergens: soy

Tempered rice with lemon, mustard seed, and curry leaves.

Bright, zesty, and refreshing.

Allergens: none

Slow-cooked rice, lentils, and vegetables with a spiced masala blend.

Comforting, hearty, and full of flavor.

Allergens: none

Tangy tamarind rice tempered with curry leaves and peanuts.

Bright, zesty, and deeply aromatic.

Allergens: nuts

Eggplant rice cooked with roasted spices and tamarind.

Smoky, tangy, and richly spiced.

Allergens: none

Creamy yogurt rice with mustard seeds and curry leaves.

Cooling, soothing, and lightly spiced.

Allergens: dairy

Creamy cheese sauce tossed with pasta and roasted cauliflower.

Comfort food with a veggie-forward twist.

Allergens: dairy, gluten

Grilled paneer with veggies and chutney in a soft wrap.

Toasty, tangy, and easy to eat on the go.

Allergens: dairy, gluten

Masala maggi-style hakka noodles with crisp veggies.

Spicy, slurpy, and full of street-style flavor.

Allergens: gluten

Tender carrots cooked in milk, khoya and sweet topped with nuts (250gms).

Slow-cooked carrot pudding with cardamom warmth.

Allergens: dairy